You must have seen that we make Prasad of jaggery and gram in the temple on Saturday to Hanumanji, because Hanumanji also liked jaggery and gram a lot. So we are going to talk to you about the same jaggery and gram in which iron and sugar are found in abundance. If we talk about jaggery, then it fulfills the deficiency of hemoglobin in our body and also purifies the blood of our body. Eating jaggery and gram together increases the immunity of our body.
Every Man Should Eat Jaggery and Gram Continuously
Jaggery and gram are beneficial for our body because it removes the dirt inside our body. If we talk about gram, vitamin E, protein, carbohydrates and calcium are found in abundance in gram, that's why eating jaggery and gram together cures all the diseases inside the body.
Now if we talk about women, they can use jaggery and gram at the time of menstruation because jaggery and gram heals the damage caused during menstruation. If we talk about doctors, they believe that jaggery is considered a rich source of iron, which women should eat at least once or twice a week.
Also Read: Do Full-Body Workout Without Equipments at Home
That's why every woman must use jaggery and gram at least once. For your information, let us tell you that the use of jaggery and gram gives you the strength to fight against diseases like anemia. If there is weakness in the body due to fatigue, then jaggery and gram must be eaten once.
There was a time when Guru Chana was the staple food of most people in many parts of India. While many people start by changing their entire diet once they consider making a lifestyle change, experts agree that small but significant changes can go an extended way toward improving your metabolism. One such traditional favorite snack is gur chana or jaggery and roasted chickpeas. The combination of roasted gram and jaggery (gur) is a powerhouse of proteins and carbohydrates that will not only help ward off pollution-related ailments but can also help boost immunity and prevent cavities.
Boosts Immunity
Jaggery is loaded with antioxidants and minerals like zinc and selenium, which help prevent free-radical damage and also boost resistance against infections. Jaggery also helps in increasing the overall number of hemoglobin in the blood.
It Prevents Constipation by Aiding Digestion
It activates the digestive enzymes in our body, thus helping in proper digestion of food. That's why our elders used to eat jaggery after meals.
It acts as a detox, as it helps to cleanse the liver by flushing out bad toxins from the body.
Jaggery and chana is loaded with antioxidants and minerals like zinc and selenium, which help prevent free-radicals (responsible for early ageing). It helps in boosting resistance against infections, hence building stronger immunity.
Jaggery During Pregnancy
So, can we eat jaggery and chana during pregnancy?
The answer is yes, Jaggery is rich in iron and fulfills your daily iron requirement. The natural source of sugar enhances the general health of the expectant mother.
It is also known to purify blood and breast milk, thereby providing nourishment to the baby during pregnancy and even after birth.
Strengthen Bones
The combination of jaggery and gram helps in making your muscles strong as it has a rich content of protein which is good for muscle health. Jaggery is a rich source of potassium which helps in building your muscles and boosting metabolism.
Improves Metabolism and Memory
It is also believed that regular consumption of gur chana helps in sharpening memory due to the presence of Vitamin B6.
Vitamin B6 helps in increasing memory. A mixture of gram and jaggery is rich in Vitamin B6 and improves your brain function.
Good for Skin
Instead of relying on cosmetics, why not choose healthy foods that are more efficient.
Jaggery has anti-aging properties and can be a natural source of glycolic acid, which has various benefits for the skin, including reducing the appearance of fine lines and aging spots, as well as evening out uneven skin tone Including fixes. When consumed with chana, the magnesium within chana dal enhances the anti-ageing properties, thus reducing wrinkles and fine lines for healthy, glowing skin.
Good for Teeth
Regular consumption of jaggery gram helps prevent cavities as it is high in phosphorus.
Consuming gram with jaggery benefits the teeth, they become strong. Phosphorus content in these ingredients is important for making your teeth strong
Good for Menstruating Women
Jaggery is best for menstruating women as it replenishes the blood loss from the body as jaggery is a rich source of iron and chickpeas are rich in protein.
People who experience mood swings or depression before menstruation also need some.